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11 MUST-TRY dishes from 11 Amazing Countries, handpicked by HotelSnapp

July 23, 2025 No comments yet

Embark on a culinary journey across 11 countries, discovering iconic dishes and traveler-approved restaurants you can’t afford to miss!

Introduction

Every journey is enhanced by experiencing local cuisine, which offers unique insights into a destination’s culture, tradition, and way of life. From bustling street markets to acclaimed eateries, food not only satisfies the palate but also creates unforgettable memories. Join us as we explore 11 countries and their iconic must-eat dishes recommended by seasoned travelers.

1. Singapore – Chilli Crab

When visiting Singapore, the vibrant seafood dish Chilli Crab is an absolute essential. Famous for its sweet, tangy, and mildly spicy sauce, the crab is cooked to perfection, usually accompanied by steamed buns for dipping.
Where to Eat: Jumbo Seafood, East Coast Seafood CentreRating: 4.2 ★ (7,645 reviews)

2. Cairo, Egypt – Koshari

Koshari is Egypt’s comfort food—an intriguing blend of pasta, rice, lentils, chickpeas, fried onions, and tangy tomato sauce. This hearty, flavorful dish is a street-food staple and a cultural symbol.
Where to Eat: Abou Tarek, Downtown CairoRating: 4.3 ★ (39,268 reviews)

3. Tokyo, Japan – Tsukemen

Tsukemen is Japan’s delightful twist on ramen, where noodles are served separately from the rich, flavorful broth. Dip your noodles into the savory soup for a culinary delight.
Where to Eat: Rokurinsha, Tokyo StationRating: 4.1 ★ (4,811 reviews)

4. Kuala Lumpur, Malaysia – Nasi Lemak

Malaysia’s national dish, Nasi Lemak, features fragrant coconut rice, crispy anchovies, roasted peanuts, hard-boiled eggs, cucumber slices, and spicy sambal. Often accompanied by fried chicken or rendang, it’s a beloved classic.
Where to Eat: Village Park RestaurantRating: 4.3 ★ (11,966 reviews)

5. Hong Kong – Dim Sum

Hong Kong is synonymous with Dim Sum, a culinary tradition of small, delicious plates meant for sharing. Delicate dumplings, steamed buns, and crispy rolls offer endless variety and flavor.
Where to Eat: Maxim’s Palace, City Hall, CentralRating: 4.0 ★ (2,576 reviews)

6. Tashkent, Uzbekistan – Plov

Plov, Uzbekistan’s national dish, is a flavorful rice preparation cooked with succulent meat, vegetables, and aromatic spices. Often prepared in large cauldrons, it symbolizes hospitality and communal dining.
Where to Eat: Besh Qozon Pilaf CenterRating: 4.5 ★ (1,013 reviews)

7. Bali, Indonesia – Ayam Betutu

Ayam Betutu is a Balinese delicacy, slow-cooked chicken marinated in rich spices, wrapped in banana leaves, and steamed or roasted to tender perfection. A flavorful exploration of Indonesian spices.
Where to Eat: Ayam Betutu Khas GilimanukRating: 4.4 ★ (10,849 reviews)

8. Phuket, Thailand – Tom Yum Goong

Tom Yum Goong, Thailand’s iconic spicy and sour shrimp soup, captivates with flavors of lemongrass, galangal, lime juice, and fresh chilies—a refreshing and aromatic experience.
Where to Eat: Mor Mu Dong, Phuket TownRating: 4.4 ★ (3,293 reviews)

9. Dubai, UAE – Chicken Majboos

Chicken Majboos, Dubai’s popular traditional dish, offers aromatic rice cooked with a blend of Middle Eastern spices, paired perfectly with tender, flavorful chicken. A true Emirati culinary experience.
Where to Eat: Al Khayma Heritage Restaurant, Al FahidiRating: 4.9 ★ (12,716 reviews)

10. Da Nang, Vietnam – Pho

Pho, Vietnam’s iconic noodle soup, is a delicate balance of savory broth, rice noodles, herbs, and tender slices of meat. It’s a comforting and flavorful must-try when in Da Nang.
Where to Eat: Bếp Cuốn Đà NẵngRating: 4.9 ★ (10,148 reviews)

11. Manila, Philippines – Chicken Adobo

Chicken Adobo, the Philippines’ national dish, is marinated and simmered in vinegar, soy sauce, garlic, and spices, resulting in a flavorful, tender delight.
Where to Eat: The Aristocrat RestaurantRating: 4.2 ★ (4,263 reviews)

Conclusion

Food is an essential part of travel, transforming ordinary trips into extraordinary experiences. Each of these 11 must-eats not only represents delicious flavors but also unique stories of culture and heritage.

Hungry for More?

Have you tried any of these dishes or visited these restaurants? Share your food experiences with us, and let us know your favorite culinary discovery in the comments below!

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